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Combined application of hot water treatment and methyl salicylate mitigates?chilling?injury?in sweet pepper (Capsicum annuumL.) fruits
求助时间：2021/5/7 15:59:11
已完成
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Near-saturated relative humidity alleviates?chilling?injury?in zucchini fruit through its regulation of antioxidant response and energy metabolism
求助时间：2021/5/7 15:59:11
已完成
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10.1016/j.cej.2020.126312支撑信息
求助时间：2021/5/7 15:59:11
已完成
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Exogenous application of hydrogen sulfide and γ-aminobutyric acid alleviates?chilling?injury?and preserves quality of persimmon fruit (Diospyros kaki, cv. Karaj) during cold storage
求助时间：2021/5/7 15:59:11
已完成
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Exogenous glutathione alleviates?chilling?injury?in postharvest bell pepper by modulating the ascorbate-glutathione (AsA-GSH) cycle
求助时间：2021/5/7 15:59:11
已完成
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10.1016/j.apsusc.2021.149249
求助时间：2021/5/7 15:59:11
已完成
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Exogenous application of hydrogen sulfide and γ-aminobutyric acid alleviates?chilling?injury?and preserves quality of persimmon fruit (Diospyros kaki, cv. Karaj) during cold storage
求助时间：2021/5/7 15:59:11
已完成
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10.1016/j.snb.2021.129466
求助时间：2021/5/7 15:59:11
已完成
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10.1016/j.cej.2020.126312支撑信息
求助时间：2021/5/7 15:59:11
已完成
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A stigma power perspective on digital government service avoidance，
DOI：10.1016/j.giq.2020.101545
求助时间：2021/5/7 15:59:11
已完成
